SET LUNCH 午餐套餐
Available daily 12pm till 3pm.
Choose any 1 item for RM35 and any 2 items for RM65. Comes with iced lemon tea and coffee. Add on RM5 to upgrade to fresh juice.
APPLE & CRANBERRY ROASTED DUCK WRAP
苹果蔓越莓烤鸭卷
RM 28.00
Roasted duck breast with grilled apple slice, lettuce, cucumber, leek, coriander and pepper sauce in a whole wheat tortilla with cranberry mayo.
一款富有相当中国元素的三明治卷,焦糖口味 的烤苹果及浓郁酱香的烤鸭胸,配上生菜、 京葱和特制的蔓越莓口味的蛋黄酱。
POMEGRANATE GLAZED CHICKEN & APPLE
石榴烤鸡胸三明治
RM 32.00
Grilled chicken breast on ciabatta with bacon and swiss cheese, grilled apple, roasted mushroom, arugula, and dried cranberry mayo.
用石榴酱佐味的烤鸡胸配上香脆的培 根,瑞士风味大孔乳酪,烤苹果和蘑 菇,新鲜的芝麻菜夹在芝巴达里,并 佐以蔓越莓蛋黄酱。
GRILLED TANDOORI CHICKEN WRAP
印度康都里风味烤鸡卷
RM 30.00
Grilled chicken with homemade tandoori sauce wrapped in a whole wheat tortilla with our classic hummus, spinach leaf, parsley yogurt dressing, garnished with coriander.
康都里风味的烤鸡配上荷兰芹酸奶酱,鲜嫩的菠菜叶及薄荷,并佐以我们经典的三角豆泥酱.
CHIPOTLE CHICKEN CHOPPED SALAD
启博特利鸡肉色拉
RM 33.00
Fried chicken thigh with chipotle bbq sauce, grilled pineapple, kiwi fruit, spicy chili pepper, grilled corn, mixed lettuce, baby cabbage and cilantro, garnished with crispy tortilla strips and chimichurri ranch dressing.
用墨西哥风味烤肉酱腌制的香脆鸡腿、混合烤菠 萝、猕猴桃、辣椒、烤玉米、多种的生菜、娃娃 菜和香葱并佐以香脆的玉米脆条和荷兰芹酸奶酱。
MOROCCAN SPICED CHICKEN WITH BULGAR WHEAT

Peanut

北非热风鸡肉全麦谷丰盘
RM 36.00
A warm whole wheat salad that comes with grilled chicken breast marinated with rasel hanout spices, served with mixed lettuce, garbanzo beans, kale, turmeric carrots, grilled apple, grilled red pepper, mint and almond, served with citrus yogurt dressing.
特色的全麦谷丰色拉,用摩洛哥风味的拉斯埃尔哈诺香辛料制成的烤鸡肉。配上鹰嘴豆、羽衣甘蓝、生菜、姜黄胡萝卜、烤苹果、杏仁片、薄荷叶组合的色拉,并佐以米糟酸奶酱。
ITALIAN PENNE PASTA WITH HEARTY BEEF RAGU
牛肉酱通心粉
RM 38.00
Imported beef minced and cooked with onion, garlic, and homemade tomato sauce, served over Italian penne pasta.
进口的牛肉切粒与洋葱、蒜泥、自制的番茄酱共同 烹制成番茄味肉酱,并配上意大利通心粉。
Portobello Mushroom and Red Pepper Sauce
Vegetarian
波多黎各菌菇通心粉
RM 38.00
Italian penne pasta with a homemade sauce of red bell peppers and tomatoes, zucchini and yellow squash, topped with a grilled portobello mushroom with balsamic glaze.
选用意大利通心粉佐以自制的红甜椒番茄酱、西葫芦和黄节瓜,以及用意大利黑醋烤制的波多黎各菌菇.
FIERY FILET
姜黄椒麻鱼柳
RM 33.00
Boneless fish simmered with a spicy huajiao and turmeric sauce, baby white mushroom, wood-ear mushroom, and Thai basil, served with white rice.
进口鱼柳,结合中西合璧的姜黄和花椒的调味, 并搭配泰式罗勒叶,黑木耳和白玉鲜菇。(250G) 配米饭 。
BLACK PEPPER CHICKEN
黑椒无骨鸡柳
RM 28.00
Crispy chicken thigh sautéed with fresh steamed broccoli, served with white rice.
特制的黑椒鸡柳,配以新鲜的。
TERIYAKI TOFU WRAP
Vegetarian
日式照烧豆腐卷
RM 30.00
Grilled tofu in Teriyaki pepper sauce with cucumber, carrot, bell pepper, Rosa lettuce, parsley and marinated bamboo shoot in a whole wheat tortilla, served with deep fried lotus.
日式照烧风味的烤豆腐配上黄瓜丝,胡萝卜丝,烤甜椒,罗莎绿生菜,荷兰芹及腌制芦笋,搭配了炸香脆藕片.
PENNE IN FRESH CREAM & PARMESAN SAUCE
茴香鲜奶意面
RM 36.00
Imported penne sautéed with beef bacon, funnel, baby white mushroom, basil in creamy sauce, garnished with grated parmesan cheese.
意大利通心粉佐以用鲜茴香、白玉菇、罗勒叶制成的干酪鲜奶酱,并放入烟熏特红辣椒粉及巴马占芝
士粉.
ELEMENT FRESH CLASSIC COBB SALAD WITH BEEF BACON
新元素经典考伯色拉
RM 36.00
Hearty portions of grilled chicken breast, cheddar cheese, avocado, tomato, hardboiled egg, beef bacon and onion ‒ all chopped and served on a bed crisp lettuce with thousand island dressing.
香烤多汁的鸡胸肉,车达芝士、牛油果、番茄、煮鸡蛋、培根、洋葱和脆生菜、佐以千岛酱.
THE GARDEN GRILLED SALAD
Vegetarian Peanut
庄园烤蔬菜色拉
RM 30.00
A huge assortment of grilled & roasted vegetables – artichokes, tomatoes, red peppers, summer squash and roasted marinaded potatoes over mixed lettuce and arugula, garnished with hard boiled egg, walnuts, balsamic glaze and red wine vinaigrette.
多种烤蔬菜结合,有洋蓟,番茄,红甜椒,节瓜,香烤土豆,芝麻菜和多种混合生菜,并佐以煮鸡蛋,核桃,浓缩黑醋,红椒片和橄榄油红酒醋.